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Sausage Making Recipes Sausage Making Instructions Sausage Making FAQ |
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Sausage Making FAQs
From: carol
Date: Sunday, May 25, 2008
i did buy one after seeing at the store here its great no good if you want to make comercial size amounts but fine for me its easy to use and clean have been busy all weekend making beef sausage and now about to do some pork ones after reading the q&a section here have not had any burst skins and learnt a lot from watching the video so thanks all
