|
|
Beef
Frankfurters
5-lb beef chuck, fine ground
3-tbsp coriander
1 1/2-tsp cayenne
1 1/2-tbsp salt
1/2-cup onions, grated
1-cup nonfat dry milk
1 1/2-tsp mace
5-garlic cloves, minced
2-tsp sugar
1-cup water
Combine all ingredients in a food processor and process until very
fine
Stuff into lamb or sheep casing
TheSpicySausage.com
|
|
|
